Prime Minister Manmohan Singh, who underwent a coronary by-pass surgery, is recovering well, doctors attending on him said on Monday. Referring to the prime minister's diet, D'Silva said Dr Singh had taken coconut water and porridge on Monday morning.
As we await the monsoon, here's a perfect recipe to welcome the rainy season.
Green Tomato Days are here. Make the most of them.
Kuch healthy ho jaaye iss Raksha Bandhan.
Guilt-free millet modaks are a wholesome addition to your festivities.
Make the ragi batter in advance and store it in the refrigerator. It comes handy when you're short of time in the kitchen.
A wonderful addition to your weekend spread.
As photographs and video clips were distributed on social media, aviation security watchdog BCAS issued show cause notices to IndiGo and Mumbai airport operator MIAL over the incident, official sources said on Tuesday.
Three tasty coconut-based vegetable recipes for your Onam Sadya.
The unforgiving summer months call for a glassful of superfood smoothies.
A marriage of stuffed eggplant or brinjal and South Indian-flavoured rice has a new outcome.
The celeb chefs show us fun ways to incorporate fruits and veggies into your Diwali menu.
How can you improve the flavour of a sweet as divine as sandesh?
The pungent masala of the Mutton Xacutti can be used to make a mixed vegetable dish too.
Koli Saaru is usually served with Mangalorean style Kori Rottis, a crispy rice roti. But it can also be had with steamed rice or rotis.
Why should the festival add to your calories?
Readers share their unusual summer photos.
Pooja shoots with Amitabh... Like Sunny and Dulquer's selfies? What Rhea does to feel the newnormal?
No better way to end an elaborate Onam Sadya than with a bowl or two of payasam.
Aarti Sondhi from Dubai tells us how she fought cancer and got back in shape during the pandemic.
Amusing spectacles unfold everyday with candidates attempting a variety of things from donning the role of a chef to washing clothes to woo voters, spicing up the campaign for the April 6 assembly polls in Tamil Nadu.
A Mangalorean dish, Prawns Sukka can be had as a starter or served with Neer Dosa and chapatti for main course.
Enjoy this weekend meal that's good for two.
Tired of making the same old sweets for Diwali? Try Chef Ranveer Brar's modern versions of karanji and laddoos
A staple in most Mangalorean households, you don't need a special occasion to enjoy this dish.
A parval or pointed gourd dish that's tangy and mustardy.
Start the day with a glass of warm water, lemon, and a teaspoon of honey.
These recipes are so easy to make that you might reconsider the need to buy sweets on Raksha Bandhan.
'Such waves will keep coming until we attain 70 percent vaccination and herd community. So, do not lower your guard, especially mask'
With clean blue waters and golden-white sands, these super beaches have a magic that is hard to keep away from.
The best summer foods of India
Navy personnel perform yoga on board INS Vikramaditya. In the run-up to the International Day of Yoga, several naval ships are conducting yoga and meditation sessions on board.
A mouth-watering recipe that won't make you feel guilty.
With tomato selling at Rs 120 to Rs 160 per kilo, these desi curries will be your saviours.
Satya Raghava's out-of-this-world recipe for one of Mangalore's staple dishes.
'Modi knows the people here are opposed to this project, but he is using the might of government to push this port down our throats.'
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